I've been thinking lately of how the Think Pink campaign of the Susan G. Komen Foundation has to be one of the most successful marketing campaigns ever conceived. It's also interesting to see how long it takes for brands to emerge, years typically. Think Pink has grown somewhat organically over the past 5 years and this year it just seems to have exploded into every available market. Pink is everywhere these days.
So when I was making one of my standard fall soups recently (roasted cauliflower) and went to finish it I remembered those roasted red peppers that were in the fridge. So into the blender went the roasted cauliflower, apples, onion, and red peppers which resulted in this dish. Garnished with ground roasted cashews seasoned with just a small amount of bacon bits.
Sunday, October 10, 2010
roast pink: the breast cancer awareness soup
Posted by
Warrior Ant Press Worldwide Anthill Headquarters in Kansas City, Missouri, USA.
at
8:56 AM
Labels:
cooking,
soups,
susan g. komen foundation,
think pink,
warrior ant press
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